It's a must-try this month.
The beginning of a new month marks a few things. It can be the opportunity to assess the previous month and look ahead with fresh eyes; it marks the time to get bills paid; and every month, it means that Baskin-Robbins is releasing a new Flavor of the Month—which is undeniably more delicious and fun than watching money disappear to another rent check.
January comes on the heels of a frenzy of parties, holidays, and celebrations, which means that after the initial relief of having nothing to do, I’m desperate for something that will bring a little joy into my life. January’s Flavor of the Month seems custom-made to solve my January slump, though, by taking one of the most comforting cookies ever, Peanut Butter Blossoms, and transforming it into ice cream form.
Baskin-Robbins' January Flavor of the Month IsPeanut Butter Blossom
The new flavor features a perfectly salty-sweet peanut butter ice cream as a base. Plus, it has chunks of peanut butter chocolate chip cookie dough and chocolate chips scattered throughout as well as ribbons of fudge swirled through the ice cream.
Essentially, your favorite classic cookie got a freezer-friendly makeover so you can take a break from baking after the holiday cookie spree. Alternatively, if you froze cookie dough balls that are ready to bake, now’s the perfect time to bake a few and create the ultimate peanut butter blossom sundae.
You can get Peanut Butter Blossom ice cream at Baskin-Robbins locations all month long, but on chilly nights when the only part of your body you want to freeze is your brain, you can order it for delivery via DorrDash, Uber Eats, Postmates, and Grubhub. This is a must-try for peanut butter lovers so don't miss out.
Read the original article on All Recipes.
