Fiber in Whole Grains | The Whole Grains Council (2024)

FAQs

Fiber in Whole Grains | The Whole Grains Council? ›

A full serving of whole grains — 16 grams of whole grains — will contain from just over a half gram of fiber to around 3 grams of fiber.

1. Bulgur. A key ingredient of the Middle Eastern staple, tabbouleh, bulgur is a type of wheat that can be used in so many delicious ways. It only needs a few minutes to cook and also contains the most fiber out of any grain.

Whole grains are healthier than whole wheat because they often contain more fiber. Though 100% whole wheat can be a type of whole grain, some products contain a mix of wheat and white flour. Look for labels that say whole grain or 100% whole wheat, as both are healthy choices.

High-fibre foods, such as wholegrain breads and cereals, can be an effective part of any weight loss program as they tend to have a lower energy density. This means they provide fewer kilojoules per gram of food. High-fibre foods take longer to digest and create a feeling of fullness, which can discourage overeating.

Dietary fiber found in whole grains (especially the soluble fiber found in oats and barley) may help reduce the absorption of dietary cholesterol.

Peanuts and peanut butter are rich in soluble and insoluble dietary fibers, both of which help support regular bowel movements and improve constipation ( 3 , 4 ). Just two tablespoons (32 grams) of natural peanut butter contains 3 grams of fiber, equivalent to about 10% of your daily fiber needs ( 5 , 6 ).

Foods that help ease constipation

High fibre cereals such as: bran flakes, Weetabix, porridge, muesli and shredded wheat. Whole grains. Try to avoid stodgy foods such as white bread. Fruits with skins such as: apples, prunes, oranges, raisins, dried fruits, plums, berries and pears.

Cheerios contain many important nutrients. Cheerios are primarily made from whole grain oats. Whole grains contain all parts of the grain, so they tend to provide more nutrients than refined grains. What's more, eating fiber-rich whole grains may help lower cholesterol and reduce your risk of heart disease ( 1 ).

What is super high in fiber? ›

Bananas are high in fiber

Bananas are one of the world's most popular fruits. They're a convenient snack and incredibly healthy. Rich in several important vitamins and minerals, bananas are also relatively high in fiber, with one medium banana containing about 3.1 grams of this nutrient ( 1 ).

Fruits, vegetables, grains, beans, peas and lentils all help you reach that daily fiber goal. Fiber-rich foods have a mix of different fiber types. Some fiber helps keep stool moving in the large intestine. Other types of fiber help a person feel full for longer.

Soluble fiber is found in oats, peas, beans, apples, citrus fruits, carrots, barley and psyllium. Insoluble fiber. This type of fiber promotes the movement of material through your digestive system and increases stool bulk, so it can be of benefit to those who struggle with constipation or irregular stools.

Another important benefit of quinoa is its high fiber content. A 1-cup (185-gram) serving of cooked quinoa contains 5.18 grams of fiber. That's about 18% of the current 28-gram DV. Quinoa contains more fiber than several other popular grains, like brown rice.