Simply Recipes 2019 Gift Guide: The Cookbook Lover (2024)

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Shopping for the cookbook lover in your life? Let the Simply Team help! With ten standout books, this year crossing people off your list has never been easier.

By

Megan Gordon

Simply Recipes 2019 Gift Guide: The Cookbook Lover (1)

Megan Gordon

Since 2010, Megan has been active in the food media world. She's a marketer and brand consultant, food writer, culinary teacher, and cookbook author.

Learn about Simply Recipes'Editorial Process

Published November 22, 2019

Simply Recipes 2019 Gift Guide: The Cookbook Lover (2)

Simply Recipes 2019 Gift Guide: The Cookbook Lover (3)

In our opinion, some of the best gifts are cookbooks. They're both useful and inspirational, educational and even aspirational. The best encourage us to hop into the kitchen or...hop on a plane to a faraway land (we can dream, right?)

This year our team put our heads together to bring you our favorites: some brand new, others simply notable, and one immense classic that's been updated and re-released.

So what are we waiting for? Let's get cooking (and gifting)!

  • The Joy of Cooking, New 2019 Edition

    Emma alerted us to the re-release of this classic cooking tome, and we think Irma Rombauer would approve! This new edition was revised and expanded by her great-grandson and his wife, with more than 600 new recipes and updates to thousands of the preexisting classics to account for modern methods and ingredients. We love the new chapter on streamlined cooking and saving time and money, as well as the modern nod to techniques like sous vide and grilling. An indispensable and inspiring reference and resource for any home cook on your list this year!

    Buy it: The Joy of Cooking, by Irma S. Rombauer, $17 from Amazon

  • Jubilee

    Every now and again, a truly special cookbook is released, a cookbook of the likes we've not yet seen. Such is the case with Jubilee, a celebratory look at African-American cooking. We're not talking just soul food here, we're talking food made by enslaved master chefs, black entrepreneurs, and free caterers among others, largely created in the homes of the elite and shared widely - today adapted for the modern kitchen.

    Buy it: Jubilee: Recipes from Two Centuries of African American Cooking, by Toni Tipton-Martin, $20 from Amazon

  • Simple Cake

    Simple Cake is one of Megan's favorite books of the year: it's beautifully photographed and boasts 10 base cake recipes that you can use to create any number of humble or not-so-humble creations to celebrate any occasion (or just the fact that it's Tuesday and your family loves coconut cake).

    Buy it: Simple Cake: All You Need to Keep Your Friends and Family in Cake, by Odette Williams, $14 from Amazon

  • Extra Helping

    Another of Megan's picks this year, Extra Helping contains over 70 recipes for cooking for those who need an extra hand: our community, our ailing friends and neighbors, our coworker that just had a baby, our sister who had a bad week. This book is about so much more than food: it's about showing up and being kind ... and eating the best chocolate pudding you've ever tried along the way.

    Buy it: Extra Helping: Recipes for Caring, Connecting, and Building Community One Dish at a Time, by Janet Reich Elsbach, $20 from Amazon

    Continue to 5 of 10 below.

  • An Everlasting Meal

    While not a new book, Summer says Everlasting Meal will forever have a place on her bookshelf, front and center: "It’s less of a cookbook and more a philosophy on how we should approach cooking." Bonus? The prose is beautifully crafted, and the words stick with you long after the book is done.

    Buy it: An Everlasting Meal: Cooking with Economy and Grace, by Tamar Adler, $13 from Amazon

  • Whole Food Cooking Every Day

    A new vegetarian cookbook by Amy Chaplin that we love for its truly innovative organization (hello, entire chapters devoted to Waffles and Cauliflower Bakes), to-die-for recipes, and tips on incorporating fewer processed foods into your diet in a very approachable, delicious way.

    Buy it: Whole Food Cooking Every Day, by Amy Chaplin, $31 from Amazon

  • Midwest Made

    Emma's vote for the cookbook she's been most excited about getting her hands on this year: "As a Midwest native, I can confidently say that the Midwest has the corner on delicious baked sweets. This cookbook will get you through the holidays, school bake sales, summer backyard potlucks, and any other event that needs a little something sweet."

    Buy it: Midwest Made, by Shauna Sever, $22 from Amazon

  • The Adventurous Eaters Club

    Our whole team has fallen hard for this inspiring cookbook full of recipes, tips and personal anecdotes for getting your kids excited about eating real, whole foods (yes, even including - gasp - kale). Trade the power struggles and negotiation in for exploring and trying new things thanks to the Collins' innovative recipes and laid back advice for creating an adventurous, welcoming kitchen at home. It's never too late!

    Buy it: The Adventurous Eaters Club: Mastering the Art of Family Mealtime, by Misha Collins, $14 from Amazon

    Continue to 9 of 10 below.

  • Everyday is Saturday

    Sarah Copeland is no stranger to family-friendly cooking and her latest cookbook proves that actually getting dinner on the table each weeknight is, indeed, a doable endeavor! With dozens of make-ahead tips and scaled-up recipes so you're guaranteed leftovers to freeze, we can't stop talking about this time-saving approach (or that chocolate snacking loaf cake).

    Buy it: Every Day is Saturday: Recipes + Strategies for Easy Cooking, Every Day of the Week, by Sarah Copeland, $29 from Amazon

  • Smitten Kitchen Every Day

    Summer, our Senior Editor, can't recommend Deb Perelman's newest family-friendly tome enough: "I have to say this is one of my go-to cookbooks for regular weekday cooking. Many of the recipes are simple enough that I can commit them to memory after only making them a couple of times."

    Buy it: Smitten Kitchen Every Day, by Deb Perelman, $17 from Amazon

  • Best Kitchen Items
Simply Recipes 2019 Gift Guide: The Cookbook Lover (2024)

FAQs

How many pages does a recipe book have? ›

Keep in mind that the average size of a cookbook is about 75 to 200 pages. On average, a typical cookbook will have around 150 recipes, but that varies as well, from small cookbooks with just 15 recipes to more than 300.

What makes a successful recipe book? ›

Here are some tricks to make sure your cookbook becomes a cherished, time-tested kitchen companion for your readers.
  1. Identify your audience. ...
  2. Create an outline. ...
  3. Title your recipes thoughtfully. ...
  4. Use consistent names and measurements. ...
  5. Follow the common recipe structure. ...
  6. Test your recipes, and then retest.
May 19, 2020

How old is the first cookbook? ›

The first recorded cookbook is said to be four clay tablets from 1700 BC in Ancient Mesopotamia, but by the 1300s, cookbooks were a norm for kings and nobles.

What is the most popular cookbook size? ›

The average landscape cookbook size is 11 × 8.5 inches with a horizontal page orientation, but you may also opt for smaller print sizes such as 9 × 6 inches and 8.5 × 5.5 inches. The commonly used square cookbook size is 12 × 12 inches, but there are other print sizes available such as 8 × 8 inches and 6 × 6 inches.

What is the average word count of a cookbook? ›

Please keep in mind each publisher has different contract terms. This is a single subject book with lots of history, narrative, and full color throughout. The cookbook would be approximately 50,000 to 150,000 words with 40 photos.

How many recipes should be in a recipe book? ›

The standard expectation is that a cookbook should have between 70 and 100 recipes, but larger compendiums have at least 200. Think carefully about how many you want to include.

How many recipes should be in a cookbook ebook? ›

An ebook will generally be shorter in length to promote easier navigation, containing around 40 recipes or so. Ebooks are typically less expensive than printed books, so many authors opt to include fewer recipes published within multiple cookbooks. On the other hand, a printed cookbook will have on average 150 recipes.

How much can a cookbook make? ›

Cookbooks easily sell for 2–4 times their cost, allowing you to earn $500 to $50,000 or more! We're so sure you'll make money that we back it with our No-Risk Guarantee.

What was Julia Child's occupation before her first cookbook at 50 years old? ›

Julia Child worked in advertising, media, and secret intelligence before writing her first cookbook when she was 50, launching her career as a celebrity chef in 1961.

Are old cookbooks better? ›

Older cookbooks tend to cover the basics

In fact, if you search the word "sugar" in the archived text, there are over 1,000 results. While vintage cookbooks may not always take health and wellness into consideration, Backdoor Survival notes that vintage cookbooks are a great way to learn how to cook from scratch.

What is the oldest book in the world? ›

The oldest extant printed book is a work of the Diamond Sutra and dates back to 868 CE, during the Tang Dynasty.

How big should a recipe book be? ›

Because you want your cookbook to be easily readable while scurrying around a kitchen, the smallest size to consider would be 6 x 9 inches. However, the standard cookbook size is the medium cookbook size of 7.5 x 9.25 inches.

How many recipes does a recipe book need? ›

The standard expectation is that a cookbook should have between 70 and 100 recipes, but larger compendiums have at least 200. Think carefully about how many you want to include.

What should a recipe book contain? ›

Additionally, you'll want to make sure your recipes all have the same components, like a title, instructions, equipment list, ingredients, time estimate, and serving suggestions. Visit our blog to learn how to organize your cookbook recipes.

What is the size of a recipe book? ›

What Is the Standard Cookbook Size? Staple cookbook sizes measure 8.5 × 11 inches but may be as little as 5.5 × 8.5 inches or as big as 12 × 12 inches.

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